Thai Curry

Old traditional Thai dish that has been on top of mind of both foreigners and Thais for ages. The perfect combination of homemade green curry paste, cooked with silky coconut milk, pepper, bamboo shoots and basil leaves make the taste just right.

Another famous Thai curry. Like green curry but hotter with homemade red curry paste, blended with coconut milk, pepper, bamboo shoots and basil leaves.

A dry texture of red curry with silky coconut cream and lime leaves.

The mixture of concentrated Massaman curry sauce, coconut, potato and onion, topped with fried shallots to create mellow taste for the dish. Recommended!